Italian cuisine is one of the most popular in the world. Many Italian dishes call for pasta. It is a relatively simple thing to do, boil pasta. And yet, there is an art to making it perfectly every time. Many recipes call for al dente pasta. It is all too easy to end up with a sticky, soggy mess. Here are a few tips to help you have perfect pasta every time. It isn’t so hard to learn how to boil pasta.
Many types of pasta are available. You can choose macaroni, spaghetti, lasagna, tortellini and many, many more. Boiling all of these types of pasta is different. Some cook very quickly and others take longer. It is very important to read the package directions for suggestions about the length of boiling time. The time may not be exact but it gives you a place to start.
If you are cooking a pound of pasta, you need at least a five or six quart pan to hold the water. You will need four to five quarts of water to cook a pound of pasta. Especially if you are cooking long pasta like spaghetti or linguini you need to make sure they will be covered by the water without having to break them.
Add your water to the pan and bring it to a rolling boil. Do this with the temperature at high. You will want to add 1-2 tablespoons of Kosher salt to the water once it has begun to boil. This will not make your pasta salty so don’t worry, it will however enhance the flavor.
Add the pasta all at once. You want it all to reach the correct texture at the same time. Use a wooden spoon or tongs to give the pasta a quick stir as you place it in the pot. Give it an occasional stir for the first few minutes. This will keep the pasta from sticking to the pan and to the other pastas.
Read the package directions but only use them as a guide. You need to test a piece two or three minutes before the package says they will be done. If it is still too hard try again in another minute. As soon as it feels right take the pot off the heat and add a quart of cold water to stop the boiling process. Pour the water and pasta through a colander to drain.
Place the pasta back into the pan off of the heat as soon as possible to retain some of the warmth. Add the sauce of your choice and toss. You are now ready to serve the perfect pasta dish to your family and /or friends. Learning how to boil pasta correctly will serve you well, you can make so many delicious meals once you have this skill mastered.
I have been an Internet writer for more than 16 years. While I specialize in travel, I write on a variety of subjects. I love genealogy, food, and fashion. I have 10 grandchildren so family travel is something we often do.